Porcini Mushroom Festival in Milo

September in Catania means Porcini Mushroom Festival: City dwellers and tourists head to Milo, in fraction of Fornazzo, where the flavor festival is celebrated every year.

At over 800 meters above sea level, the climate makes you hungry: among the most delicious flavors of the area, here you can taste the porcini mushroom from Etna, a true local specialty, with which many tasty recipes are prepared in the village, from bread to desserts.

Two entire weekends are dedicated to the Porcini Mushroom Festival in Milo, with many events to experience; from tastings to music, from shows to training. Indeed, at the Porcini Mushroom Festival in Milo it is possible not only to taste delicacies such as risotto with porcini mushrooms, but also to discover all the secrets of the forest, learning to recognize the mushrooms to take home.
Even for the little ones, fun is guaranteed in Milo!

The history of the Porcini Mushroom Festival in Milo

The Porcini Mushroom Festival in Milo was born in 2014 to let everyone know one of the most delicious flavors of the area, a stone's throw from Etna.
Here a Fornazzo in municipality of Milo, at the Church, has been organized for years now Flavor party, which also offers its visitors a splendid glimpse of Etna and the life and traditions of the towns surrounding the volcano.

When the Porcini Mushroom Festival takes place in Milo

The Porcini Mushroom Festival in Milo takes place in September. The weekends dedicated to the Etna Porcini Mushroom are those of the second half of the month.

Where the Porcini Mushroom Festival takes place in Milo

In Milo, in the Metropolitan City of Catania, there is the fraction of Fornazzo, where the Porcini Mushroom Festival takes place. The location chosen to welcome visitors is the one at the Church of the Sacred Heart of Jesus in Via Alessandro Manzoni.

What to do during the Porcini Mushroom Festival in Milo

From tastings to shows, from concerts to entertainment for children, the weekends of September in Milo are really lively, full of unique aromas and flavours, all to be discovered! Don't miss the opportunity, then, and choose one of the available dates to participate in the festival! Organizing one vacation in Milos, you can also discover many beauties, such as those of the historic center and the surrounding area.

Milo is a small town with about 1.000 inhabitants, but the attractions in the center are not lacking: while you savor focaccia and sandwiches, also discover the panoramic point of Belvedere Square, urban center and terrace on the Ionian Sea; here you can also take a picture next to Franco Battiato and Lucio Dalla, immortalized by the sculptor Carmine Susinni. From here to Mother Church the stretch is short: enter also to admire the interior of the Matrix.

Also 'Amphitheater in the village it is named after the great Bolognese artist and is located right next to the Villa Comunale, as can be seen from the Belvedere.

Il paese di medieval origins is also a perfect place for sports lovers, who will find theEtna Marathon, mountain bike race organized by the Mogibello Mtb Team with a route of about 70 km.

In the hamlet of Fornazzo, we advise you to enter the Church of the Sacred Heart of Jesus, in whose churchyard the Festival takes place, to also admire its interior. In the hamlet of Fornazzo, you will find the largest tree in the area, right in front of the Villa Comunale.

From Milo, it will be easy to reach the Etna park to admire all its beauties, such as the Serracozzo cave and Mount Rinatu, a crater of prehistoric origin today inactive, or reach Catania a little further south, with all the monuments that can be found in a great city of art.

How to get to the Porcini Mushroom Festival in Milo

To get to Milos, you can travel by car or by train.

By car:, from the A18 Messina-Catania, take the toll booth for Giarre and then follow the road signs; on the train, getting off at Giarre Station (about 7 km from the centre) you will find buses and shuttles waiting for you heading to the town.